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Absolutely free Strawberry Rhubarb Jam gluten f-r-e-e
Me, with mouthful of ripe summer time strawberry. Heaven!
When i returned residential home with all individuals berries, which were ripening (and disappearing into my mouth) by the second, I understood I required to utilize them quick. I grew up feeding on rhubarb strawberry jam all summer time long, and it had been nearly always certainly one of my most desired ways that my mom employed rhubarb. I've missed it relatively terribly, so I decided to recreate a me-friendly edition of my childhood preferred with some of individuals wonderful berries. I free-wheeled a recipe, and it turned out fantastically. And conveniently, it is the fabulous recipe to incorporate as element of the month's Sweet or Savory Kitchen area Problem. Ricki from Diet plan, Dessert, and Canines and i are internet hosting our third SOS Kitchen area Obstacle, and rhubarb is most likely the major component. I designed an exceptionally delicious Rhubarb Strawberry Crumble Cake with Rosewater and Pine Nuts final 7 days, so why not adopt it up with a few jam this week, proper?
If only I'd some sourdough toast to eat it on! Strawberry rhubarb jam on sourdough toast with salted butter is, pretty possibly, one of many best items on the planet. rather. I want to come up with savory rhubarb contribution. I've just a few concepts, so we will see what transpires. Hooray for rhubarb!
Oh, yet one more element - remember to enter my giveaway for the tiny jar of Ames Farm solitary source honey in addition to a 100% beeswax candle, another take care of from the farmers advertise! The contest ends at nine pm CST on Wednesday, June 9, 2010 so hurry up and take a look at it out! Several of that honey could possibly be outstanding in this jam, if you decide to are not vegan. ; )
Produce approx 6 cups
As an alternative of packing it with lots of refined sugar, this jam depends generally in the sweetness of strawberries, http://www.cheapbred11sforsales.com  as well as a little of pomegranate juice, stevia, and local uncooked honey. For those who are vegan or intolerant to honey, one can successfully substitute the honey with agave, yacon, maple, or brown rice syrup alternatively, or sweeten entirely with stevia. This may be very easy to make stringent ACD satisfactory without the need for the juice and sweetened only with stevia. If you consume honey, and possess usage of the honeys from Ames Farm, I profoundly strongly recommend them. There're top-quality solitary resource honeys by using a wide variety of flavors and characteristics. I chose the spicy, prosperous taste of their magnificent dandelion honey for this jam. In its place of gelatin, I put into use agar agar, an exquisite sea vegetable which makes a wonderful gelatin substitute.
four cups finely chopped strawberries
3 cups finely chopped rhubarb
2 cups h2o or juice (I utilized 50 % drinking water and 50 % pomegranate juice)
6 cardamom pods, lightly crushed
four rounded Tbsp agar agar flakes or 4 tsp agar agar powder
20-30 drops liquid stevia, to flavor
2 Tbsp lemon, orange, or lime juice or 1/2 tsp vitamin C crystals
optional: a pair pinches grated lemon, lime, or orange zest
1-2 Tbsp (or maybe more) raw honey, maple syrup, yacon syrup, buy jordans cheap  or brown rice syrup, to flavor (omit for ACD and use a lot more stevia)
Sprinkle the agar agar more than the water/juice inside of a medium saucepan, and let it sit for a pair of minutes. Even while it sits, finely chop the fruit. Include cardamom pods and bring water/juice to some boil, then stir agar agar, then insert chopped fruit and eliminate to some simmer. Cook for 10-15 minutes, till fruit is delicate and combination has thickened and cooked down a little. Take away from heat and stir in sweeteners, vitamin C/lemon/lime, and zest (if by making use of), and adjust sweetener to taste. Transfer into minor jars and permit chill on the fridge till firm. After interesting, screw on lids.
This is so amazing , this kind of an enjoyable loaded interesting unpredicted brilliant place to my working day !!! I loved gaining your recipe it sounds magnificent and also to reach see your incrediable photograghs belonging to the berries in addition to the current market it felt like I obtained to truly arrive browsing along with you and also to get to see your sweet smiling encounter really manufactured my day , I could just picture minor angels traveling close to you while you experienced those beautiful small berries . So comfortable I acquired to read this now , so completely satisfied to hear relating to this wonderful recipe , thanks
Carolyn - I hope it really works for yourself.
Valerie - Thanks for adopting me! I'm so glad you liked the fudge!
Kathy - Your remarks almost always brighten my day. Thank you, as constantly - you may be so sweet and have these a major heart.
Karen - Yes, the cardamom is just for flavor. I'm a cardamom freak! However, if you dont' like it, just omit it, www.cheapbred11sforsales.com  it isn't going to have any damaging influence.
Sharon - I downloaded your salt-brine cookbook, and enjoy the knowledge! You GF sourdough details is excellent way too. Thanks to the reminder of such an amazing resource!
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